Pinot Noir
18 years old vineyards.100% hand harvested grapes. There is a manual selection of grapes in the vineyard and then a second one in the cellar.The alcoholic fermentation is carried in small stainless-steel tanks. The malolactic fermentation and ageing of this wine will be carried in French oak barrels during 10 months.
Tasting Notes 2023
Ovalle, Limarí Valley, Chile.
It presents an attractive medium-red color with a slight orange tint, characteristic of Burgundian-style Pinot Noir. Elegant aromas of dark cherry and red plum emerge, accompanied by a subtle hint of nutmeg. Notes of blackberries and dark chocolate stand out, complemented by delicate smoky and mineral nuances that add depth and a refined finish.
SERVING SUGGESTIONS
Temperature °C: 15 – 17 °F: 59 – 63
Enjoy it with mushroom risotto, venison or just in a glass with good company at sunset.
Premios
Berliner:
GOLD
- 2021
IWC:
GOLD
- 2021
Robert Parker:
92 Puntos
- 2021
